Sweet vanilla chai this morning in a quiet house, stuck in between paragraphs of a story. My mind wanders as always. To the four neat publication packages tied with invisible bows, probably somewhere over the Atlantic right now in a gray bin of papercuts. To my wilderness of a kitchen, ravaged as always by the elements of children and smallness, stickiness concentrate. To the jewel of a morning outside but never inside, no matter how many windows are open or how earnestly I coax the world to slip in and bustle with me awhile. To my baby’s runny nose and the doubt-gremlins in my head and my chipped nail polish and the dust in the cracks of my keyboard and the photos my old harddrive took down to its grave and the marching ranks of to-dos.
When I’m in the groove, words sprinting from warehouses in my brain to my fingers to the page, I have no trouble with the world. Dishes could be heaped in the bathtub and bills perched in a line on my desk, but as long as I had written something to be proud of that day, Polyanna herself could not be more optimistic. On the flip side, writer’s block makes me forget how to be content.
Today I need to remember.
Fresh pumpkin waiting in the fridge (and not having to pull anyone’s teeth to acquire it this year)
Sweet baby gurgles and quacks from the other room
Natalie’s sunny change of heart about school
Cinnamon cocoa
My favorite ultra-petite laptop, The Organicow, suddenly being back in commission when I need it most
The luxury of hours to spend as I choose
Anne of the Island
Bright orange flowers sunbursting on the balcony
10 minutes mapping out melodies on the piano (and discovering my fingers aren’t quite as rusty as I thought)
An afternoon espresso date with Dan
Always, always, fresh starts—new bursts of oxygen to the brain, new ideas, new hours with opportunities all their own